Food Division(ITC)

Food Division(ITC) Jobs

Industry : Food Processing Beverages

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3 Responses to “Food Division(ITC)”

  1. AJIJUR BASIR says:

    reqired job for b.tech food technologist with 2yrs experience in food industry

  2. jay prakash mishra says:

    CURRICULUM VITAE

    JAY PRAKASH MISHRA jpfood14@yahoo.com
    S/O Bijay Shankar Mishra omu_lov001@rediffmail.com
    Vill.- Garya, p.o.- Rudrapur Mob.- 9939371520
    Dist.- Ballia (U.P.)

    CAREER OBJECTIVE:
    To secure a challenging position in the organization where I can effectively contribute my skills, possessing competent Technical Skill.
    EDUCATIONAL QUALIFICATIONS:
    Degree Board/University Year Division
    B. Tech (Food) Tribhuvan University (Nepal) 2005 First
    Intermediate (Science) Tribhuvan University (Nepal) 2000 First
    S.L.C. H. M.G. (Nepal) 1998 First

    PRESENT POSITION:
    • Working as a quality control incharge in Manglam Nutrition Pvt. Ltd. (Franchise of Parlejee), East Champaran, Bihar.
    COMPUTER SKILLS:
    • Basis computer skills, Platforms: MS- Dos, Windows, Word, Excel, Power Point, Internet etc.
    PERSONAL SKILLS:
    • Willingness to learn, and leadership qualities coupled with hard working nature.
    ACHIEVEMENTS:
    • Specialized in the area of Biscuits, confectionaries, vegetable oil, instant noodles, storage, preservation and management of cereals and packaging etc.
    EXPERIENCE:
    1. 3 month dissertation work on Mozzarella cheese Actively participated in many food technology seminars and also blood donation programs.
    2. In-Plant training and worked as Assistant Manager in Bhudeo Khadya Udyog an ISO 9001-2000 QMS certified of Golchha Organization in Lalbandi, Nepal. (Wheat, pulse, Rice, Food grains, cereals etc.) Storage, preservation management of HACCP and ISO Documentation.
    3. Worked as an executive (trainee) in G.G. Foods, (Nepal) pvt. Ltd. for 1 year (specialization in instant noodles).
    4. Worked as an quality control incharge in Hulas Biscuits and confectionary of Golchha Organization in Birgunj Nepal for 1.5 years.
    5. Worked as quality control incharge in Nalanda Biscuits pvt. Ltd Phoolwarisarif Patna (franchise of Britania) for 1 year.

    APPLIED AREAS:
    a. All food industries, dairy, distillery, soft drink, confectionary, fats/oil, cereal based industries, mineral water manufacturing/Treatment.
    b. Agro based industries, food technology and quality control department, food related NGO/INGO’s industrial waste treatment and management department.
    PERSONAL PROFILE:
    Name : JAY PRAKASH MISHRA
    Father’s Name : Shri Bijay Shankar Mishra
    Sex : Male
    Marital status : Unmarried
    Nationality : Indian
    Date of Birth : 22-02-1981
    Hobbies : Participating in Social activities and
    Innovative thinking
    Languages Known : English, Hindi, Nepali, Bhojpuri
    Contact address : C/o A.K. Ojha, Pay & Cash Office E.C. Railway
    Sonpur, Chapra, (Bihar) 841101.
    DECLARATION:
    I hereby declare that the above mentioned information is correct up to my knowledge and I bear the responsibility for the correctness of the above mentioned particulars.

  3. Rajnish says:

    1. M.Sc. Food Science and Technology
    2. B.Sc. Agriculture (HONS).

    Working Experience 3 & half years ( production and Quality)
    3. working as Assistant Manager in Reliance Food Processing Sol. Ltd, ( subsidiary of Reliance group), at Gurgaon.
    4. previously working with PMV Nutrient Products Pvt. Ltd. Pataudi manufacturer of Protinex and malt extract powder.

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