Goodricke Group Ltd

Goodricke Group Ltd Jobs

Industry : FMCG

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  1. Maneesh Kumar Pandey says:


    Maneesh Kumar Pandey
    2-L/10 NIT 2 FARIDABAD
    Mob 09891752502
    Res.- 0129- 4052616


    • Looking for a Challenging environment where I can demonstrate high caliber of professionalism with a keen analytical, innovative and proactive approach to deal with employees at all levels and to excel high in working area.

    SUMMARY: –

    • A Dedicated Service Professional
    • Technical Skills acquired during my academic
    • Good communication skills acquired during my academic
    • Cooperative nature.
    • Capable to hold any type of job


    B.Tech in food technology from Allahabad agricultural institute-Deemed university Allahabad in 2007- CGPA 8.47 out of 10.


    Worked in Agro Food Industries Since August 2007 till 31 march 2008 as assistant Production manager .A leading manufacturing Industry of Pet Dried Foods and It is 100 Percent Export Oriented Unit.


    1. Holding the overall responsibility for day-to-day production affairs.
    2. Achieving the production target according to Production job Advice
    3. Ensuring proper hygiene at all levels of processing
    4. Effective implementation of the Food Safety System.
    5. Maintaining production and quality records.
    6. Identifies training needs for production and maintenance personnel.
    7. Maintaining DPR and reporting all matter to Production manager
    8. Continuous monitoring of quality by the dedicated Quality Control Department established within the packing section, taking immediate CAPA and send feedback to the processing in case of any Non conformity.


    At Present working in vita milk plant which is unit of Harayana Dairy Development
    Co-operative Federation and co- packer of Mother Dairy in Quality control lab
    as Quality Excutive/Chemist


    1- Conducting various Adulterants test in milk like Neutralizer test ,RM value ,
    Ammonia Compound ,Alcohol Test , starch test ,salt test, Maltose test, and
    other adulterant test.
    2- Determine the fat and SNF of milk
    3 – Keeping all the documentation of Quality control
    4 – Continuous monitoring of quality by the dedicated Quality Control Department established within the packing section, taking immediate CAPA and send feedback to the processing in case of any Non conformity.

    • TECHNICAL/KEY SKILLS: Man power utilization, Output monitoring, Machine maintenance. Minimize waste, Knowledge of HAACP,


    Intermediate from N.E.Rly Sr. Sec. School, Gorakhpur
    CBSE. Board

    High School from N.E.Rly Sr. Sec. School, Gorakhpur
    CBSE. Board

    COMPUTER SKILLS: – M.S. Office, MS Dos


    • Two month summer training in Hindustan Coco-cola Beverages Pvt. Ltd. Varanasi unit in” Production and Process” where I was involved in syrup Production unit, Water treatment plant, Effluent treatment plant, Quality, Utility department and in production unit as production supervisor.

    • Attained 15 days training on Management Development Program Sponsored by S.I.S.I. (Govt. of India)


    Vita milk plant Ballabhgarh. (Where I was Involve in Quality lab)

    Varun Beverages, Coca Cola ghazi bad


    • Development of Fish patties and its Chemical analysis


    FATHER’S NAME : Sh.S. P. Pandey

    MOTHER’S NAME : Mrs.Laxmi Pandey

    DATE OF BIRTH : 31-03-1982

    SEX : : Male

    RELIGION : Hindu

    NATIONALITY : Indian

    PERMANENT ADDRESS : Aswari, Rajatalab-Varanasi (U.P.)

    MARITAL STATUS : Unmarried

    LANGUAGES KNOWN : Hindi & English

    STRENGTH : Positive Attitude, Hard Working,

    CURRENT CTC : 1.4 Lakh per annum


    Place: Faridabad

    1. Mr. K.S Shodi (Q.C) Manager in HDDCF
    2. Mr. Tufail Ahmad (H.O.D) of College of food processing engg. (A.A.I.D.U) Allahabad
    3. Mr. Amit Bhandari ( Vendor Devlopment Officer of MotherDairy )


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